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Five-Minute Fudge

Fudge Recipes from AlansKitchen.comIngredients:

  •       1 - can evaporated milk (6-ounces)

  • 1-2/3 - cup sugar

  •    1/2 - teaspoon salt

  •    1/2 - cup walnuts, chopped

  • 1-1/2 - cup miniature marshmallows

  •       1 - bag chocolate chips (12-ounces)

  •       1 - teaspoon vanilla extract

Directions:

  1. In a 2-quart saucepan, mix milk, sugar and salt. Heat to a boil. (Do not boil.)   Reduce heat and simmer for 5 minutes. 

  2. Remove from heat.  Add marshmallows, chocolate chips and vanilla.  Stir until smooth.

  3. Pour into a greased 9-inch square pan.  Cool and cut into squares.

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