Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...
Home Cooking, Picnic, Tailgating, and Backyard Recipes Plus more!
Custom Search
Fudge Tips & Techniques | Grocery Shopping TipsAlan's Picnic Guides | Home Cooking Tips

Top 20 Recipes | Top 20 DessertsCandy Recipes

Home >> Dessert Recipes >> Fabulous Fudge Recipes

 Menu Ideas & Planning
Menu Ideas & Planning

1000s of great recipes and menu ideas

Browse Recipes
Appetizer
BarBQ-Grilling
Beverages
Bread
Breakfast
Casserole
Cheese
Chili Bowl
Cowboy
Desserts
Eggs
Lunch
Main Dish
Pasta
Penn Dutch
Pot Pies
Salads
Salsa
Sandwiches
Slow Cooker
Soups-Stews
Veggies-Side Dish
 

Alan's Easy Chocolate Fudge

Fudge Recipes from AlansKitchen.comMakes about 2 pounds (32 to 40 pieces):

Prep Time: 10 min.
Cook Time: 5 min.
Chill Time: 2 hrs.

Ingredients

  •       3 - cups (18 ounces) semi-sweet chocolate chips

  •       1 - can (14-ounce) Sweetened Condensed Milk (NOT evaporated milk)

  •           Dash salt

  •    1/2 to 1 cup - chopped nuts (optional)

  • 1-1/2 - teaspoons vanilla extract

Directions

  1. In heavy saucepan, over low heat, melt chocolate chips with condensed milk and salt.  Remove from heat and stir in nuts (optional) and vanilla.

  2. Spread evenly into wax paper lined 8- or 9-inch square pan.  Chill for 2 hours or until firm.

  3. Turn fudge onto cutting board.  Peel off paper and cut into 2-inch squares.  Store covered in refrigerator.

Microwave

  1. In 1-quart glass measure, combine chocolate chips with condensed milk and salt.

  2. Cook on HIGH (100% power) 3 minutes or until chips melt.  You want to stir after 1 1/2 minutes.  Stir in nuts and vanilla extract.

  3. Proceed as above.

More Dessert Recipes.

 
 
 


Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy | Thank you!

Contact Us | About Us | Site Map