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 Prep Time: 10 min.
Baking Time: 30 min.
Ingredients
- 1 - package (2-layer size) cake
mix, any flavor
- 24 - Ice Cream Cone Cups
- 1 - can (16 oz.) ready-to-spread
frosting, any flavor
- Colored Sprinkles, if desired
Directions
Preheat oven to 350°F.
- Prepare cake batter as directed
on package.
- Pour evenly into ice cream cups,
filling each cup about half full.
- Bake 20 to 30 minutes or until
toothpick inserted in centers comes out clean.
- Cool completely.
- Spread tops with frosting.
- Garnish with colored sprinkles,
if desired.
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All text is available under the terms of the GNU Free Documentation
License.