Macadamia & White Chocolate Chip Cookies
Makes about 5 dozen cookies

Ingredients

• 1 - cup butter, softened

• 1-1/2 - cup granulated sugar

• 1/2 - cup brown sugar (packed)

• 2 - eggs

• 1-1/2 - teaspoon vanilla extract

• 3 - cups flour

• 1/2 - teaspoon baking soda

• 1 - teaspoon salt

• 1 package (12 ounces) classic white chocolate chips

• 1-1/2 - cups Macadamia baking pieces

Directions

1. In a large mixing bowl, add butter, granulated sugar and brown sugar. 
2. Cream until fluffy. 
3. Add eggs and vanilla and beat well. 
4. Sift flour, baking soda and salt. 
5. Blend into butter mixture. 
6. Stir in white chocolate chips and macadamia pieces. 
7. Drop by rounded teaspoonfuls onto ungreased baking pans. 
8. Bake for 10-12 minutes. 
9. Allow to cool 1 minute and remove to wire rack. 
10. Allow to cool completely.