Chocolate Chip Cookies
Makes about 5 dozen
I preheat my
1) In a large
mixing bowl, I sift my flour, coca, baking soda and salt.
2) In a mixer at medium
speed, I beat in the butter, sugar, brown sugar, and vanilla until
mixture become creamy.
3) Next, I add the eggs
and continue to beat until well.
4) Then I gradually add
in the flour mixture and continue to beat until well.
5) Next step is to add
in the chocolate. I just
mix until mixed through the batter.
6) Then I mix in the
almonds and mix until mixed through the batter.
7) Using a teaspoon, I
make a round spoonful of dough and drop onto ungreased cookie sheets.
I want the dough around 2 inches apart.
8) I pop the cookie
sheets into the oven and bake for 8 minutes or until set.
I allow them to cool about a minute before removing from cookie
9) Finally, I remove
from cookie sheets and allow them to cool on a wired rack.