Perfect Food, Picnic, Tailgate, Backyard Recipes and more...
Web Alan's Kitchen Recipes

Home | Dessert | Cookies | Contact Us | About Us

Cookie Baking Tips | Cookie Baking Checklist

Easy Vanilla Frosting Sandwich Cookies
Makes 16 sandwich cookies

Looking for an easy cookie recipe? Use refrigerated cookie dough that bakes up fresh and holds a creamy filling.


Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...

Recipe Ideas
> Barbecue
> Beverage
Cheese, Egg & Pasta
> Cowboy
> Dessert
> Lunch
> Main Dish
> Penn Dutch
> Salad
> Sandwich
> Slow Cooker
> Soup & Stew
> Vegetable & Side Dish
> Alan's Picnic Getaway
> Ask AlansKitchen
> Backyard 
> Menus


asy Vanilla Frosting Sandwich CookiesPrep Time: 40 min.
Start to Finish: 1 hr.


  • 1 - roll (16.5 ounces) Pillsbury® Create n' Bake™ refrigerated chocolate chip cookies
  • 1 - cup vanilla frosting (from 1-1b container frosting)


Preheat oven to 350°F. Shape roll of dough into 32 (1-inch) balls; on ungreased cookie sheets, place balls 2 inches apart.

  1. Bake 8 to 11 minutes or until light golden brown.
  2. Cool 1 minute; remove from cookie sheets.
  3. Cool completely, about 10 minutes.
  4. For each sandwich cookie, spread 1 tablespoon frosting on bottom of 1 cookie.
  5. Top with second cookie, bottom side down; press together gently.
  6. If desired, sprinkle frosting with decorator sprinkles.
  7. Store loosely covered.

Alan’s Kitchen Tip:
Try chocolate (or any other flavor) frosting for a whole new taste treat.

Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy