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Holiday Double Peanut Butter Fudge Cookies

Makes about 3-1/2 dozen cookies

Holiday Double Peanut Butter Fudge CookiesPrep Time: 10 min.
Baking Time: 6 to 8 min.

Ingredients:

  •    1 can (14 oz.) sweetened condensed milk (not evaporated milk)
  • 3/4 cup Creamy Peanut Butter
  •    2 cups all-purpose biscuit baking mix
  •    1 teaspoon vanilla extract
  • 3/4 cup Peanut Butter Chips
  •       HOLIDAY SUGAR (recipe below)

Cookie Recipe Directions:

Preheat oven to 375F.

1) In a large bowl, beat sweetened condensed milk and peanut butter until smooth.

2) Add baking mix and vanilla; stir in peanut butter chips.

3) Shape into 1-inch balls and roll in HOLIDAY SUGAR.

4) Place 2 inches apart on ungreased cookie sheets. Flatten slightly with bottom of glass.

5) Place cookie sheet in oven and bake 6 to 8 minutes or until very lightly browned (do not overbake).

6) Remove from oven and place cookies on a wire rack.

7) Cool completely. Store in tightly covered container.

HOLIDAY SUGAR:

Ingredients:

  • 1/4 cup granulated sugar
  • 1/2 teaspoon red colored sugar
  • 1/2 teaspoon green colored sugar

Directions:

1) In a small bowl, stir together granulated sugar, red colored sugar and green colored sugar .

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Did You Know...
that January 24 is National Peanut Butter Day in the United States?

More Peanut Butter Did You Know...?

 
 


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