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Fireside Peanut Butter S-Mores

Dessert Bars Recipes from AlansKitchen.comMakes 4 servings

Prep Time: 10 min

Ingredients:

  • 8  graham cracker squares
  • 2  chocolate-covered peanut butter cups (1.55-oz each), each halved
  • 4  large marshmallows
  • 4  long-handled forks

Cooking Directions:

  1. On each of 4 graham cracker squares, place candy bar half.

  2. Spear each marshmallow on long-handled fork and toast over campfire coals or over grill with low heat.

  3. Place 1 toasted marshmallow on top of each chocolate-covered peanut butter cups bar.

  4. Top each with cracker and press together and hold for a few seconds to melt chocolate.

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