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Chocolate Chips and Raspberry Bars

Makes 32 bars

Dessert Bars Recipes from AlansKitchen.comPrep Time: 10 min.
Baking Time: 25 min.

Ingredients

  • 1-1/2 - cups all-purpose flour

  • 1/2 - cup sugar

  • 1/2 - teaspoon baking powder

  • 1/2 - teaspoon salt

  • 1/2 - cup (1 stick) butter or margarine, softened

  • 1 - egg, beaten

  • 1/4 - cup milk

  • 1/4 - teaspoon vanilla extract

  • 3/4 - cup raspberry preserves

  • 1 - cup Hershey's Semi-Sweet Chocolate Chips

Directions

Preheat oven to 400 F. and grease 13x9x2-inch baking pan.

  1. Stir together flour, sugar, baking powder and salt in large bowl.  Cut in butter until mixture resembles coarse crumbs.  Add egg, milk and vanilla; beat on medium speed of mixer until well blended. 

  2. Reserve 1/2 cup mixture for topping.  Spread remaining mixture onto bottom of prepared pan (this will be a very thin layer).  Spread preserves evenly over dough; sprinkle chocolate chips over top.

  3. Drop reserved dough by 1/2 teaspoons over chips.  Bake 25 minutes or until golden and cool completely in pan on wire rack.  Cut into bars.

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