Looking for cowboy and western cooking recipes?  YES! Alan's Kitchen has a large collection of favorite cowboy and western cooking recipes that you're sure to love.
Google
 
Web Alan's Kitchen Recipes

Welcome to Cowboy Cooking

Home | COWBOY Trivia | Menus | Grocery Tips | Where to Picnic | Contact Us | About Us | Site Map

Hall of Fame Western Film & TV | Cowboy Menus | Cowboy Picnics

Recipe Index >> Cowboy & Western >> Cowboy Meat Recipes

Browse Recipe Categories
Browse Recipe Categories

Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...

 
 

Grilled Pepper Steak on Stick

Cowboy Cooking Recipes from AlansKitchen.comMakes 6 servings

Prep Time: 10 min.
Grilling Time: 15 min.

Ingredients:

  • 1-1/2 to 2 - pounds skirt steak, trimmed
  • 1/2 - cup red wine vinegar
  • 1/2 - cup white grape or apple juice
  • 1/4 - cup onion, finely chopped
  • 1 - Tablespoon rubbed dried sage
  • 1 - Tablespoon freshly ground black pepper
  • 1 - Tablespoon ground coriander
  • 1 - Tablespoon dry mustard
  • 1 - teaspoon salt
  • 1 - cup olive oil
  • 6 - small-medium bulb onions
  • 2 - bell peppers, quartered
  • 6 - long metal or wooden skewers

Directions:

Preheat grill to medium heat.

  1. Into a glass bowl, place the steak. In another bowl, combine the wine vinegar, juice, chopped onion, sage, pepper, coriander, dry mustard, salt, and olive oil. Pour over the steak and turn to coat with marinade. 
  2. Keep back 1/2-cup marinade to brush on steak while cooking. Cover, place in refrigerator and marinate at least 1 hour.
  3. Remove steak from marinade, cut into 6 portions. 
  4. Throw out marinade except for 1/2-cup you kept back. 
  5. If you are using wooden skewers, soak in water for about 15 minutes before using.
  6. Thread meat onto long skewers, weaving meat around bulb onions and quartered peppers.
  7. Grill 12 to 15 minutes, turning to cook all sides.
  8. Brush meat with reserved marinade as it cooks.

 
Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy