Looking for cowboy and western cooking recipes?  YES! Alan's Kitchen has a large collection of favorite cowboy and western cooking recipes that you're sure to love.
Web Alan's Kitchen Recipes

Welcome to Cowboy Cooking

Home | COWBOY Trivia | Menus | Grocery Tips | Where to Picnic | Contact Us | About Us | Site Map | Cowboy BLOG

Hall of Fame Western Film & TV | Cowboy Menus | Cowboy Picnics

Recipe Index >> Cowboy & Western Recipes >> Cowboy Meat Recipes

Browse Recipe Categories
Browse Recipe Categories

Food, Cooking, Picnic, Tailgate, & Backyard Recipes plus more...


Roy Rogers Flank Steak

Cowboy Cooking Recipes from AlansKitchen.comMakes 4 servings



The night before or early that morning 

  1. In a small mixing bowl, whisk the red wine, onions, olive oil, ginger, vinegar, garlic, salt and pepper.  
  2. Set steaks in a glass bowl and pour ingredients over steaks.
  3. Cover and refrigerate for 8 hours or overnight. 

Prepare Grill to Medium Heat

  1. Remove steaks from marinade.  Do not use the marinade and throw away.  
  2. Position steaks on oiled grill.  
  3. Grill for 15 minutes.  
  4. Turn steaks after 8 minutes.  
  5. To check if done, cut the center with a sharp knife.
  6. To serve, cut flank steak in thin slices across the grain.

Powered by ... All text is available under the terms of the GNU Free Documentation License.
E-mail | AlansKitchen Privacy Policy