Preheat my oven to 350° F and grease and flour 8x8x2-inch baking pan.

1. In a mixing bowl, sift the flour, baking powder, salt, and cocoa.  I set this aside for a minute.

2. In a large mixing bowl, combine the butter and eggs.

3. Next, gently stir in the flour mixture, peanut butter chips, and semi-sweet chocolate.

4. Spread my brownie mixture in my greased pan and place in my oven. 

5. Then bake in oven for 35 minutes.  To test for doneness, place a toothpick in the middle and wait until it comes out clean.

6. Allow the brownies to cool in the pan.  Then cut them into bars.

Page 1 of 1