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Poncho's Salsa Fresca

Makes about 2 cups Cowboy Cooking Recipes from AlansKitchen.com

Ingredients:

  • 4 or 5 - medium tomatoes, diced

  • 1 - teaspoon garlic, minced

  • 1/2 - cup red or white onion, finely chopped

  • 1/4 - cup fresh lime juice

  • 2 - roasted jalapenos, seeded and finely chopped

  • 3 - Tablespoon fresh cilantro, chopped

  • 1/4 - teaspoon salt

Directions:

  1. In a large glass bowl, mix the tomatoes, garlic, onion, lime juice, jalapenos, cilantro and salt. 

  2. With a fork, lightly mash the mixture.  You do not over do this.  

  3. Cover with plastic wrap and place in refrigerator to chill for 30 minutes.   You can make this recipe a day or two ahead.

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Movie and TV Westerns Trivia Challenge

1) Art Acord won the Steer Bulldogging world championship in 1912 and repeated as champion in 1916.
Who did he beat in the championship?

  • Tom Mix
  • Hoot Gibson
  • William S. Hart

Answer
Hoot Gibson

Enjoy Movie and TV Westerns Trivia Challenge

 
 


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