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Roasted Tomato and Green Chilies Salsa

Cowboy Cooking Recipes from AlansKitchen.comIngredients:

  • 6 - medium tomatoes

  • 2 - large whole garlic cloves, diced

  • 1 - medium red onion, finely chopped

  • 1/3 - cup mild roasted New Mexico green chiles, chopped

  • 3 - Tablespoons chopped cilantro

  • 1 - Tablespoon lime juice

  • 1/4 - teaspoon salt


  1. On a grill or under broiler, roast or brown the tomatoes.   Then place the tomatoes in a bowl to cool.

  2. After tomatoes are cool to the touch, chop coarsely and place in large bowl.   Next, add the garlic, onion, chiles, cilantro, lime juice, and salt.

  3. Mix ingredients, cover, and place in refrigerator.   Allow the salsa to chill for 30 minutes before serving.

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Movie and TV Westerns Trivia Challenge

1) Art Acord won the Steer Bulldogging world championship in 1912 and repeated as champion in 1916.
Who did he beat in the championship?

  • Tom Mix

  • Hoot Gibson

  • William S. Hart

Hoot Gibson

Enjoy Movie and TV Westerns Trivia Challenge


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