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Heavenly Almond Cookies

Country Home Cooking RecipesPrep Time: 15 min
Chilling Time: several hours or overnight
Baking Time: 15 min


  •    3/4  pound butter, softened
  • 2-1/2  cups sugar
  •       4  eggs
  •       3  Tablespoons honey
  •       1  Tablespoons almond extract
  •       6  cups all-purpose flour
  •       1  teaspoon baking powder
  •       1  teaspoon baking soda
  •       1  small bag coconut
  •       1  pound slivered almonds


  1. In a large mixing bowl, cream butter, brown sugar, sugar, eggs, honey and almond extract.
  2. Slowly add flour, baking powder, baking soda, coconut, and almonds.
  3. Make dough into rolls and wrap in wrap. Chill several hours or overnight.

Preheat oven to 350F.

  1. Slice dough and place on prepared cookie sheet.
  2. Bake for 12 to 15 minutes.
  3. Cool several minutes and remove cookies to a wired rack to finish cooling.

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