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Carrot Cookies

Country Home Cooking RecipesMakes about 2 dozen cookies

Prep Time: 15 min
Baking Time: 12 min


  •    1  cup shortening
  • 3/4  cup sugar
  •    1  egg
  •    1  cup cooked mashed carrots
  •    2  cups flour
  •    2  teaspoon baking powder
  • 1/2  teaspoon salt
  • 1/2  teaspoon lemon extract
  •    1  teaspoon vanilla


Preheat oven to 350 F. and grease baking sheet.

  1. In a bowl, cream shortening, sugar, egg, and mashed carrots.
  2. Sift flour, baking powder, and salt. Add to creamed mixture.
  3. Add lemon extract and vanilla.
  4. With a teaspoon, drip dough on prepared baking sheet.
  5. Bake 12 minutes or until brown.

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