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Elkins Lemon Pound Cake

Country Roads BarnPrep Time: 20 min.
Baking Time: 60 min.

Ingredients:

  • 1     box Lemon Supreme Cake Mix

  • 1     small box instant lemon pudding and pie filling mix

  • 4     eggs

  • 1     cup water

  • 1/2  cup oil

  • 1/2  can Creamy Home-style lemon Frosting

Directions:

Preheat oven to 350 F. Grease and flour a 10-inch Bundt or tube pan.

  1. In a large mixing bowl, mix cake mix, pudding mix, eggs, water, and oil.  Beat at medium speed with electric mixer for for 2 minutes.  Pour into pan.

  2. Bake for 50 to 60 minutes or until toothpick inserted into center comes out clean.  Cool in pan for 2 minutes.  Invert onto cake plate.  Cool completely.

  3. Heat frosting in a small saucepan over medium heat, stirring constantly, until thin (or microwave for 10 to 15 seconds.)  Do not overheat.  Drizzle frosting over cake.


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