Makes 6 (about 1 cup each) servings
Prep Time: 10 min.
Cooking Time: 18 - 20 min.
- 1 - package Hot or Regular Flavor
Pork Sausage Roll
- 1 - small onion, chopped
- 1 - teaspoon
- 1 1/2 - cups water
- 1 - can (15.5 ounces)
kidney beans, rinsed, drained
- 1 - can (15¼ ounces) whole kernel
- 1 - can (15 ounces) tomato sauce
- 2/3 - cup picante sauce or salsa
- Optional Toppings
onion and chili powder in large saucepan over medium-high heat
for 8 to 10 minutes or until sausage is thoroughly cooked,
stirring frequently. Drain and return to pan.
Stir in water,
beans, corn, tomato sauce and picante sauce. Bring to a boil.
Reduce heat to medium-low. Simmer for 10 minutes, stirring
bowls. Add toppings, if desired.