Prep Time: 5 min
Baking Time: 7 min
- 1 - Italian pizza crust (12 inch)
- 1/3 - cup mayonnaise
- 4 - plum tomatoes, sliced
- 1 - cup Shredded Mozzarella Cheese
- 8 - slices Bacon, cut into quarters,
cooked and drained
- 1 - cup torn romaine lettuce
Preheat oven to 450°F.
- Spread pizza crust with mayo; top with
tomatoes, cheese and bacon. Place on ungreased baking sheet.
- Bake 5 to 7 minutes or until cheese is
- Top with lettuce. Cut into 6 wedges to
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