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Irish Soda Bread

Irish Soda Bread Recipe from AlansKitchen.comMakes 1 (14 slices) loaf

Prep Time: 10 min.
Baking Time: 35 to 45 min.

Ingredients:

Directions:

Preheat oven to 375F. Grease cookie sheet.

1) Cut butter into flour, sugar, baking soda, baking powder and salt in large bowl, using pastry blender or crisscrossing 2 knives, until mixture resembles fine crumbs. Stir in raisins and just enough buttermilk so dough leaves side of bowl.

2) Turn dough onto lightly floured surface. Knead 1 to 2 minutes or until smooth.

3) Shape into round loaf, about 6 1/2 inches in diameter.

4) Place on cookie sheet. Cut an X shape about 1/2 inch deep through loaf with floured knife.

5) Bake for 35 to 45 minutes or until golden brown.

6) Brush with butter or margarine, softened, if desired.

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