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Apple Orchard Punch
Beverage Recipes from AlansKitchen.comMakes 24 (4-ounce) servings

Prep Time: 10 min.


  • 1 - cup orange juice
  • 1 - bottle (32-ounce) apple juice, chilled
  • 1 - can (12-ounce) frozen cranberry cocktail concentrate
  • 1-1/2 - quarts (6-cups) ginger ale, chilled
  • 1 - red apple, uncored, thinly sliced


  1. Combine orange juice, apple juice and cranberry juice concentrate in large punch bowl.
  2. Stir to dissolve.
  3. At serving time, add ginger ale and float apple slices on top.


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