Raspberry Creme Coffee
Makes 2 (10-ounce) servings
Prep Time: 10 min.
- 2 cups strong brewed hot coffee
- 1/2 cup Half & Half
- 1/4 cup chocolate syrup
- 2 Tablespoons raspberry flavoring
- Pour coffee into 1-quart saucepan. Stir in half & half, chocolate syrup, and raspberry syrup.
- Cook over medium heat, stirring
occasionally, for 2 to 3 minutes or until heated through.
- To serve, pour into individual