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Raspberry-Lemon Fruit Dip

Makes: 20 servings (1 tablespoon dip and 3 fruit pieces each) Appetizer & Snack Recipes from AlansKitchen.com

Prep Time: 10 min
Total Time: 10 min

Ingredients:

  • 1/2  cup raspberry reduced-fat cream cheese spread, from 8-ounce container, softened
  • 1/2  cup marshmallow creme
  •    1  container (6 ounces) lemon burst yogurt
  • Assorted fresh fruit pieces or Berries

Directions:

  1. In a medium bowl, mix cream cheese and marshmallow creme with wire whisk until smooth. Stir in yogurt.
  2. Serve dip with fruit.

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