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Home >> Appetizers & Snack >> Cold Appetizer Recipes

Turkey with Sesame Peanut Sauce

Recipes from AlansKitchen.comMakes 24 servings, 2 roll-ups each
Prep Time: 15 min


  • 1 - package (16 oz.) Oven Roasted White Turkey
  • 3/4 - cup orange marmalade
  • 1/4 - cup peanut butter
  • 3 - Tablespoon teriyaki sauce
  • 2 - teaspoon sesame seed, toasted


  1. Roll up each turkey slice tightly, starting at one of the short ends.
  2. Cut each crosswise into 3 roll-ups.
  3. Insert toothpick into each roll-up to secure.
  4. In a small mixing bowl, mix orange marmalade, peanut butter, teriyaki, and sesame seed until well blended.
  5. Serve as a dip for the turkey roll-ups.

Alan's Kitchen Tip: How To Toast the Sesame Seed. To toast the sesame seed, place them in a dry skillet over medium heat. Stir occasionally for a few minutes until they just begin to turn golden. Watch carefully to prevent burning. Remove from the heat and cool.

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