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Savory Spinach Dip
Makes 4-1/2 cups dip

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Appetizer & Snack Recipes from AlansKitchen.comPrep Time: 15 min.
Chilling Time: 1 hr.

Ingredients

  • 2 - packages (10 ounces) frozen chopped spinach, thawed
  • 1 - can (8 ounces) water chestnuts, drained and finely chopped
  • 1 - cup sour cream
  • 1 - cup plain yogurt
  • 1 - cup finely chopped green onion (9 medium)
  • 2 - teaspoons chopped fresh tarragon leaves or 1/2 teaspoon dried tarragon leaves
  • 1/2 - teaspoon salt
  • 1/2 - teaspoon ground mustard
  • 1/4 - teaspoon pepper
  • 1 - garlic clove, crushed
  • Rye crackers, rice crackers or raw vegetables for dipping, if desired

Directions

  1. Squeeze excess moisture from spinach until it is dry.
  2. In a glass or plastic bowl, mix spinach with remaining ingredients except crackers.
  3. Cover and refrigerate 1 hour to blend flavors.
  4. Serve with crackers.

 
 
 

 

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